Chefpost - One Day Meal Prep Session (includes ingredients) Prepared By Chef Natasha

One Day Meal Prep Session (Includes ingredients)

Price per additional serving/person is $50

~ Green peas and mint soup.

~ Baked ginger-lime salmon, mini grilled zucchini, carrots and broccolini topped with basil infused oil.

~ Garlic-dill grill salmon, roasted cauliflower mash, tangerine grill asparagus.

~ Butternut squash and basil soup topped with roasted almonds.

~ Sage grill chicken breast, fresh spinach, quinoa and sauteed apples salad.

~ Tarragon grill chicken breast, roasted butternut squash and sautéed pomegranate farro.

~ Sofrito shredded chicken bowl: baked sweet plantains, brown rice, avocado and pico de gallo salad.

~ Lemongrass and dill baked cod, cauliflower sauteed rice, garlic-lime roasted broccolini.

~ Creamy spinach soup topped with walnuts-garlic crumble.

~ Sesame tuna tataki, asian cabbage slaw, romaine tacos.

~ Grill shrimps and roasted pineapple, sweet corn - pico de gallo salad, herbs roasted fingerling potatoes.

~ Grill corvina topped with capers sauce, baked herbs sweet potatoes and roasted lime broccolini.

~ Turkey meatballs with tzatziki, jasmine rice, greek salad with lemon vinaigrette.

~ Fennel and zucchini soup.

~ Sauté veggies ground turkey, brown rice, roasted orange asparagus.

~ Sauté asian beef, roasted mini zucchini, carrots and broccolini, lime peel pearl cous-cous.

~ Grill rosemary and garlic filet , roasted herbs fingerling potatoes, roasted endives with yogurt-lime sauce.

~ Filet with mushrooms-wine sauce, roasted garlic mashed potatoes and balsamic roasted asparagus.

~ Filet bathed in prunes demi-glaze sauce, nuts and cranberries wild rice, lime shared broccolini

~ Beef bolognese bucatini, rosemary crostini, Caesar salad.

~ Lamb meatballs with dill yogurt sauce, roasted red peppers, sauté zucchini and carrots ginger rice.

~ Grill chicken thighs with figs sauce, rosemary roasted fingerling potatoes, citrus arugula and roasted nuts salad.

~ Grill chicken breast with peaches sauce, parsnip mash and tangerine, almonds and goat cheese salad.

~ Coconut red curry chicken breast, pineapple jasmine rice, sauté vegetables.

~ Creamy roasted red pepper and salmon rigatoni pasta, citrus salad and rosemary crostini.

~ White fish meuniére, grated potatoes and roasted almonds asparagus.

~ Mushrooms bolognese vegan, gluten-free lasagna, and vegan caesar salad.

~ Roasted cauliflower steak, roasted butternut squash yogurt, eggplant and peppers escabeche.

~ Butternut squash canoe, stuffed butternut squash with mushrooms bolognese, grated with vegan cheese and fresh herbs topping.

~ Mango ceviche with coconut-red curry leche de tigre, steamed sweet potatoes and crispy green plantains.

~ Vegan Caprese stuffed portobello mushroom steak, lemon peel pearl cous-cous and arugula, cherry tomatoes and pomegranate salad.

~ Ratatouille with a twist: herbs roasted vegetables, ricotta, basil pesto, tomatoes sauce, caramelized onions.

~ Eggplant and sun-dried tomatoes pasta with ricotta.

~ Asparagus vegan risotto, roasted almonds.

~ Crispy sweet and sour cauliflower, Asian veggies rice.

~ Grill skirt steak topped with avocado sauce, boiled yuka, mix greens, cucumber, radish, cherry tomatoes salad with passion fruit vinaigrette.

~ Grill filet bathed in Dijon, thyme and garlic sauce, goat cheese parsnip mash and sauté garlic-lemon green beans.

~ Grill filet with mushrooms sauce, tarragon aglio e olio sauté pasta.

~ Olives and capers buttery cod, apricots jasmine rice and berries fresh salad.

~ Pistachio crusted baked salmon, lime peel pearl cous-cous, strawberries caprese salad.

~ Mediterranean filled chicken breast: sundried tomatoes, goat cheese and olives topped with mushroom sauce, mashed sweet potatoes and sauté garlic spinach.

~ Orange, thyme and cranberries chicken breast, roasted garlic baked petite potatoes, artichokes and arugula salad.

~ Mushrooms risotto and rosemary focaccia.

What's included:

- All groceries & ingredients for 1 person (chef shops for everything)
- Full chef service: prep, cooking & kitchen clean-up
- Storage containers (not included, please have one container per dish)

Adding someone? Each additional person is priced separately. Select extra servings at checkout to see the updated total.

Chef Natasha

Passionate chef known for innovative culinary creations, seamlessly blending textures, flavors and aromas to create extraordinary dining experiences. Committed to delivering luxurious service, Chef Natasha has a diverse culinary background with global influences, crafting exquisite menus in luxury venues worldwide, including restaurants, hotels, mansions, villas and luxury yachts.

Cuisines:Seafood, Italian, Latin, American, Asian, French cuisine, Vegan, Mediterranean, Brunch, Date Night Ideas, Spanish cuisine, Holidays, Fusion cuisine, Mexican, Plant-based, Indian, Kosher, Colombian, Caribbean, New American Cuisine, Vegetarian, BBQ Experience, Spring Favorites

Feb 12, 2024

I had the pleasure of attending an event,l where the chef catered the appetizers. Delicious! the menu was imaginative, delicious, and pleasantly surprising. The service was impeccable and I highly recommend Chef Natasha of Chefpost!.

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One Day Meal Prep Session (Includes ingredients)

$450 Per Session

One Day Meal Prep Session (Includes ingredients)

Chef Natasha

Select Date & Time

Select Date & Time

Select Date & Time

One Day Meal Prep Session (Includes ingredients)

$450 Per Session

One Day Meal Prep Session (Includes ingredients)

Chef's Specialties (Select up to 4)

Chef Natasha

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Select Date & Time